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#Frozen strawberry mango margarita recipe how to

No fresh strawberry juice, no fresh lime juice. The strawberry margarita mix came out frozen from a slurpee machine, and they just poured tequila on top and mixed it in with a big spoon. Something only a 21 year old could enjoy. So sugary and overly sweet, and fake tasting. Ick!īut heres the thing, that strawberry margarita wasgross. I dont even want to think about how much spittle made its way back into that drink from all the shared straws. It came in a margarita glass that could double as a large fish bowl, with a bunch of long straws. One of those huge, gigantic margaritas that is big enough for the whole table to share. When I turned 21, the very first drink I ordered with my newly legal ID was a strawberry margarita at a Mexican restaurant. Blended Strawberry Mango MargaritaĪ light and fruity blended strawberry mango margarita served in a sugar and salt rimmed glass. On a serious note though, strawberries have tons of vitamins, fiber, and antioxidants which are great for your health. Strawberries even protect your heart, which in that case, a lot of us should have been eating strawberries before that toxic ex came into our lives. Strawberries increase HDL cholesterol, lower your blood pressure, etc. The benefit of using real strawberries is that you get all the benefits from those strawberries. Real strawberries are used for the frozen strawberry mango margarita recipe. We love to keep all sorts of frozen fruits and this is the recipe we use for all our margarita recipes so the fruit can easily be swapped out for others like blueberries, strawberries, pineapple, peach, etc.Īny flavor that you think would work well with a margarita, you can make with this, even a berry blend would be an amazing flavor for this drink.īut like I said, Im a mango fan and I love me a good Mango Margarita! We cant deny that.īut Jeremy, what alcohol is used in margaritas? Im sure there are plenty of recipes using a variety of alcohol to make a margarita, but for me, I like using tequila.ĭon’t Miss: Where Can I Buy Bushmills Whiskey What Are The Benefits Of Eating Strawberries It is sooooo simple to whip up and the best part is that you can use frozen fruit. Honestly, I dont think you can get much simpler than this Margarita recipe. Place flaked sea salt on plate and roll your glass top into the salt to coat the rim then till with Pineapple Margarita mixture.Grab a glass and line the rim with a lime coating it well.

Lastly adding your sugar and blend until smooth.In blender add your frozen mango and tequila.

#Frozen strawberry mango margarita recipe how to

With that being said, pineapple juice still contains anti-inflammatory properties and is full of vitamin C.Īlso Check: What’s Tequila Made Out Of How To Make A Mango Margarita Step By Step: Although pineapple juice tastes great, it still has tons of sugar, so it isnt the healthiest option in the world.

I figured pineapple goes great with mango and strawberry, and I was right. One thing about me when I create recipes is that I want to do something to make my recipes stand out.įor my frozen strawberry mango margarita recipe, I decided to use pineapple juice instead of water. What Are The Benefits Of Drinking Pineapple Juice

Serve with a shot of amaretto on the side, and garnish with a lime wedge and orange wedge on the rim.

Add tequila, triple sec, and sweet and sour mix.

Moisten the rim of a margarita glass and dip it in green sugar crystals.

Recommended Reading: What Is The Best Extra Anejo Tequila More About Strawberry Mango Margarita Olive Garden Recipes LAYERED STRAWBERRY-MANGO MARGARITAS RECIPE To do so you still use the frozen mangos, instead of triple sec use 1/2 cup of orange juice, then you use the same amount of lime juice and sugar.Įasy peasy, and it just tastes a little more fruitier! Which is never a bad thing because who doesnt love a fruity dink like this? This Mango Margarita is super easy to turn virgin! If you arent a drinker or you want to make this kid friendly you can easily do that. It makes things a lot easier on your blender. Like things sweeter? Simply add a little more.

I blended a little sugar into the drink.

However, if you prefer you could use all salt or all sugar.

The rim of this frozen cocktail was a salt/sugar mixture because I love salty and sweet combos.

I find it lends itself to a deliciously slushy, cold, refreshing cocktail, which is just what you are looking for when you are talking margaritas. Keep in mind that a little at a time because a little goes a long way.

If you want a looser consistency, just add a little more coconut water.